To drive the bugs away native cooks would build small, smoky fires and place the meat on racks over the fires. The chief problem with doing this is that the meats spoil and become infested with bugs. Owned/operated by award-winning pitThis is an age-old and almost completely universal method.
Jambo Pits is one of the most elite BBQ smoker brands in the US. Tucked away at the steps of the Texas Hill Country is one of Texas’s best kept BBQ secrets, until …Jambo Pits, Fort Worth, Texas. Kelly’s Hill Country BBQ – 14306 Ranch Rd 12, Wimberly, Texas. These sweet-and-smoky ones take a bit of time and planning, but you’ll be rewarded with. Jambopercent27s bbq1 / 48 Smoked Baby Back Ribs When we think of barbecue, one of the first things that comes to mind is ribs.
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